Spinach with Cottage Cheese

Recipe by
Total Time:
30-45 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Mushroom curry with coconut milk, Best Paneer Chilli Fry, Easy पनीर की सब्जी हिंदी में

Rate This Recipe


How to Make Spinach with Cottage Cheese

  • Heat oil in a pan.
  • When it is hot, add a pinch of hing and jeera, mustard seeds.
  • When sizzled, add chopped onion and fry till nice and translucent.
  • Now, add spinach and all the spices and keep frying. Let it cook.
  • When done, add salt and jaggery and stir till the jaggery has melted.
  • Switch off the heat, add all of the cottage cheese and mix nicely.
  • Serve with chapatti or paratha.