Join Bawarchi to find all the things that inspire you to cook a wholesome meal.
With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.
Sprouted Black-eyed Peas and Tomato Kurma
Sprouted Methi Seeds Rasam
Dhal (Parupu) Rasam or Tomato (Thakali) Rasam
Mutton Rogan Josh
Chicken Do Pyaza
Paneer green peas kurma