Website of the Year India 2016



Sprouted Lentils Recipe

Sprouted Lentils is a popular Indian Salad
Author :
 
On :
Tuesday, 25 July, 2017
Category :
High-Protein Recipe
Course :
Salad Recipe
Cuisine :
Indian Recipe
Technique :
Raw Recipe
Difficulty :
Easy
Servings :
Serves 12
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Salad Recipes. You may also want to try Healthy Waldorf Salad, Best Mango Summer Salad, Easy Brinjal Salad

Ingredients

  • Yellow Lentil (Masoor dal)
  • Water
  • How to Make Sprouted Lentils:

    1. For good home-made sprouted lentils follow the following steps:
    2. Soak lentils in lots of water overnight.
    3. In the morning drain water and wash by draining and adding water 2-3 times. Do not rub. Finally drain all water.
    4. Cover and keep in warm dark place.
    5. At night add water and drain out.
    6. Cover and keep again as before.
    7. By morning 3/4 long sprouts are ready.
    8. Preferably use a porous container eg. an earthen pot. for best results.




     

    Bawarchi of the Week

    Uma Priya

    Uma Priya

    Uma Priya is a passionate blogger who is known for her traditional Andhra recipes and healthy, experimental dishes.

    know more