Sprouted moong and corn platter

Recipe by
Total Time:
20 - 30 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Nachos with salsa, Best Channa Chaat with Chutney, Easy Dry Aloo Chaat

Rate This Recipe


How to Make Sprouted moong and corn platter

  • Boil corn and moong in the pressure cooker up to 1 whistle. Drain water.
  • Cut onion, tomato, green chilli and coriander leaves into small pieces.
  • Mix corn and moong with onion, tomato, etc.
  • Add salt, chilli flakes, oregano and coriander leaves.
  • Decorate with fried noodles.