Sri Lankan Pol Sambol

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Raw Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

Rate This Recipe


  • 2 cups - coconut, grated.
  • 1 tsp - pepper powder.
  • 1/2 tbsp - onions.
  • 2 tsp - lemon juice.
  • Salt to taste.

How to Make Sri Lankan Pol Sambol

  • Mix all the ingredients together. Serve as an accompaniment.