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Steamed apple date pudding with honey custard

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 5 based on 100 votes
5
Technique: Steam Recipe
Difficulty: Medium

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5

Ingredients

  • 3-4 - medium-sized apples (pared, cored and diced)
  • 1 cup - pitted Dates (chopped coarsely)
  • 1/2 cup - Walnuts
  • 1/4 cup - flour
  • 1.25 tsp - baking powder
  • 1.5 tsp - soda bicarb (sift ingredients till now 3 times)
  • 1 cup - Sugar
  • 1 tsp - Cinnamon (ground)
  • 1/4 tsp - Nutmeg (ground)
  • 1/4 tsp - Cloves (ground)
  • 3 - eggs
  • 1/4 cup - oil
  • Honey Custard: 1.5 cups - Milk
  • 2 tbsp - custard powder
  • 2 tbsp - Honey

How to Make

  • Combine apples, dates, walnuts, flour, sugar and ground spices well.
  • Beat eggs and oil until well blended.
  • Pour over the above mixture. Turn the mixture into well-greased mould.
  • Cover with a greased aluminium foil.
  • Place mould on a wire rack in a large pan.
  • Pour in boiling hot water (half the height of the mould).
  • Cover tightly and cook on gentle heat for 2 hours.
  • Add some more boiling water if required.
  • For custard:
  • Blend custard powder and melted honey with nuts.
  • Cook on medium heat. Keep stirring till it thickens.
  • Serve with steamed pudding.