Ingredients

• 5- large firm ripe peaches
• 6 tbsp.- sugar
• 6 tbsp.- water
• 1/4 tsp. -vanilla essence
• 3 cups- vanilla ice-cream or whipped sweetened cream chilled

How to Make Stewed Peaches

• Cut peaches in halves and deseed.
• Place in 10 inch diameter dish cut sides down. Place the pieces next to each other.
• Sprinkle sugar over all the pieces.
• Mix essence in water. Sprinkle the water on peaches.
• Microwave on high for 4 minutes.
• Remove and keep aside.
• In individual bowls, place 2 halves of peaches.
• Place a full scoop of vanilla ice-cream on top.
• Place a canned or fresh cherry on top.
• Serve immediately.