Stir fried Broccoli Butter Garlic

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

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  • 1- large head broccoli, fresh and green
  • 3-4 flakes- garlic, crushed fine
  • 1/2 tsp-crushed dry Red Chilli
  • 1 tbsp- white Vinegar
  • salt
  • 1 tbsp- Butter

How to Make Stir fried Broccoli Butter Garlic

  • Clean and break broccoli into bite sized florets.
  • Put in plenty of boiling water for 2 minutes or till bright green.
  • Drain, pour cold water over it and drain again.
  • Pat dry with a clean kitchen cloth, keep aside.
  • Heat butter in a large pan.
  • Add garlic, allow to splutter, add chillies.
  • Add broccoli, vinegar, salt, take off fire immediately.
  • Toss well till flavours blend.
  • Serve as it is or with mayonnaise or any desired dressing.