Stir Fried French Bean Sabzi

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Brinjal Rasavangi, Best Palak Machchi, Easy Tasty Kadai Paneer

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Ingredients

How to Make Stir Fried French Bean Sabzi

  • Heat oil in a pan, add seeds and asafoetida and allow to splutter.
  • Add curry leaves, tomato, capsicum, stir-fry for a minute.
  • Add all dry masala powders and 2 tsp. water and stir.
  • Add French beans, stir-fry for 2-3 mins, till well blended.
  • Sprinkle salt, wheat flour, coriander leaves and mix.
  • Take off from the fire.
  • Serve hot with phulkas or chapatti or puris.