Ingredients

• 1 8 oz package - cream cheese, softened
• 1 6 oz package - semisweet chocolate morsels, melted
• 3/4 cup - vanilla wafer crumbs
• 1/4 cup - strawberry preserves
• 1/2 cup - almonds, toasted and finely chopped

How to Make Strawberry Fudge Balls

• Beat cream cheese at medium speed with an electric mixer until creamy.
• Add melted chocolate, beating until smooth.
• Stir in vanilla wafer crumbs and preserves.
• Cover and chill for 1 hour.
• Shape into 1-inch balls.
• Roll in chopped almonds and chill.