Ingredients

• 200 grams ladyfingers (bhindi)
• 1/4 grated fresh coconut
• 2 tbsp- coriander-cumin seed (dhaniya-jira) powder
• 3 to 5 Green Chillies
• 2 to 3 Garlic
• 1/2" Ginger
• 1 small ball of tamarind
• 1 pinch- turmeric powder
• 1 tbsp- oil
• salt to taste
• 25 tbsp- chopped coriander
• 1 tsp- oil

How to Make Stuffed Bhindi (Ladyfinger)

• Make slits on the ladies fingers. Mix all the other ingredients very well.
• Grind it fine and stuff into the ladies fingers. Arrange in a shallow glass dish and sprinkle a little oil and 1 tbsp of water.
• Microwave on high for about 4-5 mins.
• Garnish it.