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Stuffed Eggs With Mayonese Dip

Stuffed Eggs With Mayonese Dip is a popular Indian Snack
Author :
Category :
Vegetarian
Course :
Snack
Cuisine :
Indian
Technique :
Boil
Difficulty :
Easy
Servings :
Serves 4
RATINGs :

Ingredients

eggs - 4

Carrot - 1

Tomato - 1

Onion - 1

Oil - 2 tbsp

A bit of Beans, Potato, Cheese

Seasoning- as per taste

Method

  1. Boil the eggs in a pan.
  2. Chop all the vegetables and fry in some oil along with seasoning.
  3. Remove the yolk from the boiled eggs and stuff with the vegetables.
  4. Mayonese can be used as the dip for the eggs.
  5. Garnish with cheese.
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Hazeena Seyad

Hazeena Seyad

A self taught passionate cook whose life is food and cooking. She is on a mission to keep the lesser-known `ravuthar` traditional recipes from slipping into food oblivion.

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