Stuffed jalapenos

Total Time:
45-60 minutes
Serves: 3
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Easy

Take a look at more Starter Recipes. You may also want to try Kerala Style Fried Fish, Oil Free Tandoori Chicken, Chicken Malai Kebab , Chicken Drumsticks with Indian Masala

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  • 6 - Jalapenos
  • 2 tbsp - Hung curd (or Ricotta cheese)
  • 4 tbsp - Grated Irish cheddar cheese
  • 1 pinch - Pepper powder
  • 1 pinch - Salt
  • 1 pinch - Cumin powder
  • 1 tsp - Oil

How to Make Stuffed jalapenos

  • To prepare Jalapeno shell:
  • Wash, wipe and cut the jalapenos lengthwise and scoop out the seeds.
  • Grease the halved jalapeno shells using one tsp of oil and keep aside.
  • To prepare the filling:
  • Mix the hung curd, grated cheese, pepper powder (use crushed pepper if you like the spicy crunch), cumin powder, and salt.
  • To prepare stuffed jalapenos:
  • Take a tsp of the prepared cheese mixture and press it into every jalapeno shell.
  • Bake in a pre-heated oven at 200 degrees centigrade for about 25 minutes.
  • The jalapenos are done when the cheese starts to form brown and crusty spots.