Ingredients

• 6 - sweet large onions
• 1/2 cup - ground meat
• 1 cup - chicken stock
• 1 tsp - oil
• Mix together:
• 1/4 cup - chopped spring onion
• 2 tbsp- chopped coriander leaves
• 1 tbsp- chopped capsicum
• 1- tomato, chopped finely
• 1/8 tsp - minced chilli paste
• 1/2 cup - bread crumbs
• 1/8 tsp -pepper powder
• salt

How to Make Stuffed Onion

• Scoop the onion, diced the scooped part.
• Heat oil in a pan, fry the onions till they become transparent.
• Add meat and cook for 5-7 mins. Let it cool.
• Add to it mixed ingredients. Mix this well.
• Add the mixture to the scooped onions.
• In a non-stick pan, place the filled onions
• Pour the chicken stock over it.
• Cover and cook for 45-50 mins.
• Serve warm.