Website of the Year India 2015



Sugar free Milk Chocolate Recipe

Sugar free Milk Chocolate is a popular American Dessert
Author :
 
On :
Thursday, 1 January, 1970
Category :
Vegetarian Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Melt Recipe
Difficulty :
Medium
Servings :
Serves 10
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 500 g - melted & tempered Sugar free Milk chocolate
  • How to Make Sugar free Milk Chocolate:

    1. Melt and temper Sugar free Milk Chocolate and Put in a lovely mould.
    2. Cool in refrigerator for 25 to 30 mins.
    3. Tap each chocolate out from the mould.
    4. Arrange nicely on a serving tray and serve.
    5. Each mouthful of sugar free chocolate will taste as delicious, if not more, like a regular chocolate.



     

    Bawarchi of the Week

    J Sharmilee

    J Sharmilee

    Sharmilee is passionate about her blog Sharmis Passions which contains recipes for healthy food, low fat baked goodies and tips on food photography.

    know more