Sukto is a Bengali dish native to the land of Kolkata famous for other delicious recipes. Sukto is a vegetarian Indian recipe and is famous comfort food of Kolkata.
The recipe is a mix of many vegetables and altogether they impart a unique flavour to this whole dish when cooed with urad dal. This recipe is famously relished as a side dish and made as a stewed recipe.
You can learn how to make it at home and bring the flavours of Bengal right into your kitchen. Some veggies like brinjal, karela, potato, raw papaya, raw banana, cucumber, drumstick and urad dal are stewed all together with some spices and condiments. It comes out as a sabzi which is best eaten with roti.
Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.know more