Sundal Prasad

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Sookha Matar Paneer, Best Chana Bataka(Whole Gram with Potatoes), Easy Matki Usal(Sprouted Matki or moth with spices)

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4

Ingredients

How to Make Sundal Prasad

  • Crush together the coconut and green chillies.
  • Heat oil in a frying pan and add mustard seeds.
  • Next add urad dal and red chillies.
  • Add curry leaves, and then the cooked channa, salt and a little channa stock.
  • When the stock dries up, add the crushed coconut and stir for a few minutes.
  • This sundal is served as prasad for navarathri.