Website of the Year India 2016



Sweet and Khari Biscuits Recipe

Sweet and Khari Biscuits is a popular Indian Snack
Author :
 
On :
Thursday, 30 March, 2017
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Medium
Servings :
Serves 8
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Snack Recipes. You may also want to try Healthy Dhokar Dalna, Best Baati, Easy Aloo Wadi (Patra)

Ingredients

  • 1 cup - Rice flour
  • 1 cup - plain flour
  • 1/2 cup - Wheat flour
  • 1/4 tsp - salt
  • Red Chilli powder -1/2 tsp
  • 5 tbsp - Sugar
  • 1/2 tbsp - Ghee
  • How to Make Sweet and Khari Biscuits:

    1. Mix rice flour, wheat and plain flour with water, ghee, salt and chilli powder.
    2. Make the dough into medium size balls and roll into small rounds.
    3. Cut it into long strips and deep-fry all these strips.
    4. Sprinkle powdered sugar on it and serve.




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more