Sweet and Khari Biscuits

Recipe by
Total Time:
30-45 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

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How to Make Sweet and Khari Biscuits

  • Mix rice flour, wheat and plain flour with water, ghee, salt and chilli powder.
  • Make the dough into medium size balls and roll into small rounds.
  • Cut it into long strips and deep-fry all these strips.
  • Sprinkle powdered sugar on it and serve.