Sweet and Sour Treat

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Brinjal Rasavangi, Best Palak Machchi, Easy Tasty Kadai Paneer

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4

Ingredients

  • 1 cup - shredded and boiled Chicken
  • 1/2 cup - cleaned and deveined shrimp
  • 1/2 cup - fresh and well cleaned Mushrooms (sliced thin)
  • 1 small bunch - Spring onions
  • 1 -large Onion
  • 1- flake of Garlic
  • 1 cup - Cabbage shredded finely
  • 1- small Carrot sliced and boiled
  • 10 - fresh string beans cut and boiled
  • 1 - small Capsicum diced into cubes
  • 2.5 tbsp - Tomato ketchup
  • 1/2 tsp - soya sauce
  • 1/2 tsp - Vinegar
  • 1/2 tsp - ajinomoto
  • salt to taste
  • Sugar to taste
  • 2 tbsp - oil

How to Make Sweet and Sour Treat

  • In pan heat oil fry the onion and spring onions lightly and add the garlic paste.
  • Add the chicken and shrimp and fry for another 2 mins.
  • Now add mushrooms, cabbage, capsicum, carrots, string beans and fry well.
  • Add the salt, sugar, ketchup, vinegar, soya sauce and ajinomoto and cook for 5 mins.
  • Add a little water if needed, cook till vegetables are done and gravy thickens.
  • Serve sizzling hot with noodles or freshly baked garlic bread.