Website of the Year India 2016

Sweet Chapatti Recipe

Sweet Chapatti is a popular Indian Snacks
Author :
On :
Wednesday, 26 April, 2017
Category :
Festive Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • 1 cup - Wheat flour
  • 150 g - Jaggery
  • 150 g - roasted Peanuts
  • 5 - Cardamom (elaichi)
  • Ghee to taste
  • salt to taste
  • How to Make Sweet Chapatti:

    1. Grind the roasted peanuts and jaggery together in dry mixer.
    2. Add elaichi powder.
    3. Mix the wheat flour with a pinch of salt and a little water as we do for making chapattis slightly stiff.
    4. Spread the rolls into small puris.
    5. Stuff the peanut and jaggery powder, cover and pat into small flat breads.
    6. Cook in the tawa.
    7. Before serving spread 1 tsp of ghee to each sweet chapatti and serve.


    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more