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Sweet Corn and Paneer Rice

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 3 based on 100 votes
3
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Vegetable Hakka Noodles, Best Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Easy Khao Pad Goong (Thai Shrimp Fried Rice)

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3

Ingredients

How to Make

  • Dry roast the spices in the 'To grind' list into a fine powder and keep aside.
  • Heat enough oil and fry the cumin seeds, ajwain seeds and curry leaves.
  • Immediately add the cubed paneer and fry for few minutes.
  • Next add the sweet corn kernels and cook for a few seconds.
  • Add the spice powder and salt to the pan.
  • Cook for a few minutes on a simmer.
  • Finally add the cooked rice and toss gently until it is well mixed.
  • Serve hot with papads or chicken masala.
  • Recipe courtesy: Priya Easy N Tasty Recipe