Ingredients

• 7 oz. - cream style corn
• 14 oz. - chicken broth
• 1 boneless - chicken breast
• 1 tbsp - corn flour
• 1 - egg
• 4 - green onions, chopped for garnish
• Salt and pepper to taste.

How to Make Sweet Corn Chicken Soup

• Boil the chicken breast and shred.
• Add the egg to the chopped meat and mix well. Boil the chicken broth.
• Add the corn to the boiled broth and bring back to boil.
• Mix the corn flour in 2 tsp water and add to the boiling broth.
• Add the chopped meat and egg mix. Bring to a boil.
• Add salt, pepper and chopped scallions and serve.