Website of the Year India 2016

Sweet Egg Bhurji Recipe

Sweet Egg Bhurji is a popular Indian Snack
Author :
On :
Thursday, 30 March, 2017
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes

Take a look at more Snack Recipes. You may also want to try Healthy Dhokar Dalna, Best Baati, Easy Aloo Wadi (Patra)


  • 2 - eggs
  • 1 cup - Milk
  • 3 tsp - Sugar
  • 1 pinch - Turmeric
  • 1 pinch - Red Chilli powder
  • Salt to taste
  • How to Make Sweet Egg Bhurji:

    1. Take a pan and add milk in it. Let it boil.
    2. Add beaten eggs into milk.
    3. Stir well, then add sugar, salt, turmeric and chilli powder.
    4. Stir continuously so that the mixture does not stick to the pan.
    5. Wait till the eggs get thick and a little amount of milk remains.
    6. The bhurji is ready to eat.


    Bawarchi of the Week



    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more
  • Egg Pudding

    Egg Pudding


  • Gujarati Kadhi for Vrat
  • Hyderabadi Chicken Biryani