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Sweet Lime Pickle Recipe

Sweet Lime Pickle is a popular Indian Pickles and Chutneys
Author :
 
On :
Thursday, 21 July, 2016
Category :
Vegetarian Recipe
Course :
Pickles and Chutneys Recipe
Cuisine :
Indian Recipe
Technique :
Pickled Recipe
Difficulty :
Easy
Preparation Time :
12 hours
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 25 - limes
  • 1 cup - Vinegar
  • 2 tsp - Cumin seeds
  • 0.5 tsp - Fenugreek roasted
  • 2 - Turmeric
  • 3 - Ginger
  • 3 pods - Garlic
  • 2 tbsp - Mustard Seed
  • 1/2 bottle - oil
  • 1 - Curry leaves
  • 450 gms - Sugar
  • 20 - chillies
  • 1 tsp - salt
  • How to Make Sweet Lime Pickle:

    1. Wash and chop each lime into 8 pieces.
    2. Sprinkle salt and keep overnight.
    3. Masala:
    4. Grind cumin, turmeric and roasted methi in vinegar.
    5. Add mustard seeds and grind a little, and finally add garlic and ginger.
    6. When done, remove and keep aside.
    7. Preparation:
    8. Heat oil in a large vessel.
    9. Add curry leaves and fry till they change colour and then add the masala and fry for a while.
    10. Let it cook for a little while, then add sliced green chillies
    11. Add sugar, vinegar, chopped limes, etc.
    12. Check the taste, and adjust.
    13. Boil for half an hour on a low fire.
    14. Recipe Courtesy: Mangalorean Recipes





     

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