Sweet Mango Chutney - Dip

Recipe by

Bridget White

Total Time:
20 minutes

Serves: 2

Nutrition facts:

240 calories, 9 grams fat

Category: Vegetarian Recipe

Course: Pickles-Chutneys Recipe

Cuisine: Anglo-Indian Recipe

Technique: Grind Recipe

Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Tasty Chana Dal Chutney, Woodapple (Bael) Chutney, Sambal Belacan , Prawn Chutney

Rate This Recipe

Ingredients

1 - half ripe polly mango
1 tbsp - vinegar
2 tbsp - sugar
salt to taste
1 tsp - chopped ginger
20 g - raisins

How to Make Sweet Mango Chutney - Dip

Grind all the above ingredients together to a smooth paste.
Serve with savoury fritters.

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