Sweet Pumpkin Dumplings

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

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  • rice - 1 cup
  • grated pumpkin - 2 cup
  • grated coconut - 1/2 cup
  • powdered jaggery - 1/2 cup
  • turmeric leaves few
  • salt - 1/2 tsp

How to Make Sweet Pumpkin Dumplings

  • Wash and soak rice in water for 2-3 hours.
  • Drain and spread on a cloth till almost dry.
  • Powder coarsely in the mixer.
  • Combine the rice powder with rest of the ingredients except the turmeric leaves.
  • Mix well till the mixture can be pressed into lumps.
  • Take handfuls of mixture and press in your palms to shape into oblong dumplings.
  • Wrap them in turmeric leaves and tie with a string.
  • Steam them for 15-20 minutes.
  • Peel away the turmeric leaves and serve hot.