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Sweet Pumpkin Halwa Recipe

Sweet Pumpkin Halwa is a popular American Bread
Author :
On :
Tuesday, 4 July, 2017
Category :
Vegetarian Recipe
Course :
Bread Recipe
Cuisine :
American Recipe
Technique :
Slow-Cooked Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes


  • 2 cups - white pumpkin, grated
  • 3 cups - Sugar
  • 2 tbsp - Ghee
  • Food colour - a pinch
  • How to Make Sweet Pumpkin Halwa:

    1. Grate the pumpkin finely and boil it.
    2. When tender, add it in a kadai and add some food colour to it.
    3. Add sugar and keep stirring.
    4. When it starts to leave the sides, add the ghee and stir.
    5. The mixture will start to thicken.
    6. Put off the flame and cool.
    7. Garnish with fried cashews.


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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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