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Sweet Sambar Recipe

Sweet Sambar is a popular Indian Side Dish
Author :
On :
Thursday, 21 July, 2016
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes


  • 200 g - okra, chopped into small pieces
  • 1 tsp - Mustard Seeds
  • 2 tbsp - oil
  • 2 -green chillies
  • 1 - medium sized Tamarind ball
  • 1 - medium sized Jaggery piece
  • 1 tsp - Rice flour
  • 1 tsp -turmeric
  • salt
  • How to Make Sweet Sambar:

    1. Soak tamarind in water and extract the juice.
    2. Pour oil in a hard bottom medium pan. Put mustard seeds and wait till it splutters.
    3. Add the okra, green chillies and fry them, till they become bright.
    4. Pour in the tamarind juice, add salt, jaggery and turmeric powder.
    5. Mix the rice flour in a little water and pour it into the pan to thicken.
    6. Boil it till the raw smell of tamarind goes away.


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