Website of the Year India 2016



Sweet Wheat Halwa Recipe

Sweet Wheat Halwa is a popular Indian Dessert
Author :
 
On :
Friday, 21 April, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Easy
Preparation Time :
15 minutes
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • Cream of Wheat - 1/2 cup (4 oz)
  • Sugar - 1 cup
  • Milk - 1.5 cups
  • Ghee - 1/2 cup
  • Saffron - a pinch
  • Cardamom powder - 1/4 tsp
  • Yellow Food Colour - 1/8 tsp (optional)
  • Cashewnuts roasted in Ghee (optional)
  • How to Make Sweet Wheat Halwa:

    1. In a sauce pan, fry the cream of wheat with 1/4 cup of ghee on medium heat till it turns light brown.
    2. Pour the cold milk in a square or round pyrex dish and add sugar, saffron, food colour and half of the cardamom powder.
    3. Gradually, mix the fried sooji into it. Micro-wave for 3 minutes.
    4. Take it out and stir well.
    5. Repeat the process 4-5 times (depending on the micro-wave) till it attains the consistency of halwa.
    6. Stir in the rest of the ghee and cardamom before the last time you put into the microwave.
    7. Add cashews.




     

    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more