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Tamarind Pachdi Recipe

Tamarind Pachdi is a popular Indian Side Dish
Author :
 
On :
Wednesday, 27 July, 2016
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Raw Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • Tamarind - Marble sized ball
  • Green chillies - 2
  • Curd - 1 cup
  • Salt
  • For seasoning:
  • 1 tbsp - oil
  • Dry Red Chillies - 2
  • Curry leaves
  • How to Make Tamarind Pachdi:

    1. Mash a handful of tamarind in warm water.
    2. Add green chillies, salt and curds.
    3. Season oil with red chillies and curry leaves. Pour over it.
    4. Serve hot.



     

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