Ingredients

• Tomatoes 2
• Chat Masala Powder
• Gram Flour 1 cup
• Red Chilli powder 1 tsp
• Turmeric 1 tsp
• Coriander seeds 1 tbsp
• Salt to taste
• Chopped Coriander Leaves 2 tbsp
• Oil to deep fry

How to Make Tamatar Ka Bhajia

• First cut the tomatoes in thick slices, sprinkle chat masala and keep it aside. Then, make a thin batter of gram flour with all the other ingredients.
• Take a slice of tomato and dip it into the batter slowly. Put it into a pan of oil to deep fry repeat the same with the other slices of tomatoes.
• Enjoy eating.