Ingredients

• 1 Lb. Potatoes
• 3 tbsp Tandoori paste.
• Salt to taste.
• Half spoon freshly crushed garlic.
• 4 tbsp Tomato paste.
• Half tbsp Red chilli powder (Can use Quantities to Taste)
• 2 cups Water.
• 2 Spoons crushed Jeera powder (Roasted)

How to Make Tandoori Aloo Chatpata

• Peel potatoes. Slit half way on two different sides.
• Mix above ingredients and pour in an oven ware tray.
• Place potatoes in the tray. Place in an oven at 350 degrees till the potatoes are soft. Stir once or twice if necessary.
• Serve while hot.