Website of the Year India 2016



Tandoori fish Recipe

Tandoori fish is a popular Indian Starter
Author :
 
On :
Friday, 23 June, 2017
Category :
Non-Vegetarian Recipe
Course :
Starter Recipe
Cuisine :
Indian Recipe
Technique :
BBQ Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 6 fish steaks
  • 3 tbsp - tandoori powder
  • 1 small carton plain Yoghurt (150 gms.)
  • 3 tsp - crushed Garlic
  • 3 tsp - grated Ginger
  • 1 tsp - salt
  • Juice of 1 Lemon
  • 1 tsp - chilli powder
  • How to Make Tandoori fish:

    1. Marinate the fish for at least 2 hours, or preferably overnight, in a mixture made of the above ingredients.
    2. Cook in a pre-heated oven (190 dig C) for 40 mins. until done.




     

    Bawarchi of the Week

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan is an expert of traditional Tamil cooking who inspires everyone through her simple, innovative blog.

    know more