Tangri Kebab

Recipe by
Total Time:
2.5 hours
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: BBQ Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Healthy South Indian Chicken Fry, Best Marghi Na Farcha - Chicken Farcha, Easy Chapli Kebab

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How to Make Tangri Kebab

  • Make deep cuts on drumsticks and rub with first marinade. Keep aside for 15 minutes.
  • Then mix all the ingredients for second marinade and pour over the drum sticks. Keep aside for 1 to 2 hours.
  • Pick out the drum sticks from the marinade and place on a grilling rack.
  • Place the rack on the middle shelf of the oven. Grill, basting with oil.
  • When cooked, dip in beaten egg mixed with cashew powder and grill again till the coating is set.