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Tangy Chicken Delight Recipe

Tangy Chicken Delight is a popular Indian Snack
Author :
 
On :
Thursday, 17 April, 2014
Category :
Non-Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Medium
Preparation Time :
2 hours
Servings :
Serves 8
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 kg - Chicken
  • 4 - eggs
  • 2 tbsp - breadcrumbs
  • 1 bunch - Coriander leaves
  • 1 pod - Garlic
  • 1 inch - Ginger
  • 1 tsp - Garam Masala
  • Salt - to taste
  • 1 small ball - Tamarind
  • 2 - Green chillies
  • 1 tsp - cumin
  • 1 tsp - Turmeric
  • 6 tbsp - oil |
  • How to Make Tangy Chicken Delight:

    1. Marinate the chicken with ground paste made of coriander leaves, garlic, ginger, garam masala, salt, tamarind, green chillies, cumin, turmeric
    2. Keep for 2 hours.
    3. Beat the eggs.
    4. Dip the chicken pieces in egg and breadcrumbs and deep fry on a low fire.



     

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