Join Bawarchi to find all the things that inspire you to cook a wholesome meal.
Priya Suresh lives in Paris and cooks delicious South Indian food with a French touch.
Keerai Medhu Pakodas-Amaranth Leaves Soft Pakoras
Mixed Veggies and Black Urad Dal Medhu Vada
Egg Curry in Tomato Gravy
Moar Milagai or Dahi Mirchi
Mughlai Mutton Curry