Tappale dose

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Healthy Mughlai Paratha, Best Stuffed Carrot & Moong Sprouts Paratha, Easy Veg Oats Khichdi

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5

Ingredients

How to Make Tappale dose

  • Soak equal quantities of rice and tuvar dal in water for about 5 hours.
  • Grind them to a paste, fine enough to make the dose batter.
  • Grind the chillies and the coconut together and add this paste to the dose batter.
  • Add salt to taste.
  • Keep for 4 to 5 hours.
  • Then make dose on a hot tawa greased with oil. Serve with coriander coconut chutney or any chutney or with saagu (a wet curry).