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Tasty Bread Upma Recipe

Tasty Bread Upma is a popular Indian Snacks
Author :
On :
Tuesday, 18 July, 2017
Category :
Kid-Friendly Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 5 to 6 slices of bread, cut into 1/2 inch squares
  • 3 medium-sized onions, chopped finely
  • 5 tomatoes, chopped finely
  • 5-6 Curry leaves
  • 1 tsp each of Jeera and Saunf
  • 1 tsp each of coriander powder, cumin powder and pav-bhaji masala.
  • 1 tbsp chilli powder
  • A pinch of Turmeric powder
  • Salt to taste
  • 2 tbps oil
  • 2 tbps Coriander leaves
  • How to Make Tasty Bread Upma:

    1. Heat oil in a heavy-bottomed pan. Add jeera, saunf, turmeric powder and onions and fry till onions turn pink.
    2. Add tomatoes, fry for a minute and then add the dry masalas.
    3. Stir on a low fire until the masala cooks.
    4. Add the bread pieces and mix thoroughly till the masala coats the bread.
    5. Add salt and keep on a low fire for a minute or two.
    6. Serve hot.


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    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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