Website of the Year India 2015

Tasty Rabri Recipe

Tasty Rabri is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Servings :
Serves 6
Rated 4 based on 100 votes


  • 1 litre - Milk
  • 150 g - sweet khova
  • 1/2 tsp - Cardamom powder
  • A few drops - kewra essence
  • a pinch - saffron, optional
  • How to Make Tasty Rabri:

    1. Boil the milk till it is reduced to 3/4 litre.
    2. Add khova and stir till smooth. Add rest of the ingredients and cool.


    Bawarchi of the Week

    Shruti J

    Shruti J

    Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.

    know more