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Tasty Tomato

Recipe by
Total Time:
15-30 minutes
Rated 4 based on 100 votes
Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

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How to Make

  • Chop tomatoes into eight pieces each.
  • De-stalk curry leaves. Heat oil in a pan.
  • Add seeds, allow to splutter.
  • Add asafoetida, curry leaves, chillies.
  • Stir and add tomatoes.
  • Add all dry masalas and salt over them.
  • Stir gently, cover and cook for 3-4 mins.
  • Sprinkle sugar, stir and simmer 2 mins.
  • Garnish with coriander before serving.
  • Serve hot with phulkas or rotis.