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Thoran (South Indian style cabbage) Recipe

Thoran (South Indian style cabbage) is a popular Indian Side-Dish
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 - small Cabbage (shredded in a food processor)
  • 1 - chopped Onion
  • 2-3 - small green chillies, chopped
  • 2 sprigs - Curry leaves
  • 1/2 tsp - cumin/ Jeera seeds
  • 1/2 tsp - pepper powder
  • 2-3 tbsp - desiccated Coconut
  • 2 tbsp - Coconut oil (or a light cooking oil of your choice)
  • Salt - to taste
  • How to Make Thoran (South Indian style cabbage):

    1. In a kadai, fry the onions in heated oil, followed by all the other ingredients.
    2. After cooking for 2-3 mins, add the cabbage and let it cook till soft.
    3. Garnish with coconut and curry leaves and serve hot.




     

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