Tikki puri

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Paneer Kebab Pakora, Best Mint Samosa, Easy Punjabi Samosa

Rate This Recipe
4

Ingredients

  • 2 - grated Carrots
  • 2 - Tomatoes
  • 1 - Raw Mango
  • 1 - Cucumber
  • 1 pack - spicy groundnuts
  • 1 small pack - pani puri
  • 1 small pack - sweet chutney and khara chutney
  • 1 packet - sev or Aloo bhujia
  • Salt
  • Chaat masala

How to Make Tikki puri

  • Take 6 pieces of pani puri on a plate.
  • Add a small pinch of salt and chaat masala.
  • Add the grated carrot, tomato and cucumber.
  • Add sweet chutney and khara chutney as per your taste.
  • Garnish with sev or aloo bhujia and serve.