Til Barfi

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 5 based on 100 votes
5
Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Hard

Take a look at more Snacks Recipes. You may also want to try Healthy Rosemary Oatcakes, Best Aloo Wadi, Easy Thekua-Cookie from Bihar

Rate This Recipe
5

Ingredients

  • 3 cups - Sesame seeds
  • 2.5 cup - Sugar
  • 1 cup - Groundnuts
  • 1/2 cup - Grated Coconut

How to Make Til Barfi

  • Dry roast sesame seeds until brown and keep aside.
  • Roast the groundnuts.
  • Grind roasted sesame seeds coarsely.
  • Grind roasted groundnuts finely and combine both the sesame powder.
  • Make sugar syrup In a thick-bottom pan.
  • Mix the powder into the syrup.
  • Stir continuously until it leaves the sides of the pan smoothly.
  • Spread hot mixture onto a greased tray to about a 1/4 inch thickness.
  • Sprinkle the grated copra on top.
  • Cut into square or diamond shapes.