Til Patti

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Roast Recipe
Difficulty: Medium

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  • 2 cups - sesame seeds
  • 150 g - Sugar
  • 7 to 8 pista, thinly sliced

How to Make Til Patti

  • Roast sesame seeds.
  • Melt sugar in a pan, add roasted sesame seeds and mix.
  • Keep this pan in a large bowl of hot water.
  • Place a plastic sheet on a smooth surface and grease.
  • Place a little hot mix on the sheet and roll it thin.
  • Sprinkle with few slice of pista on top.
  • Roll quickly. Allow it to cool.
  • Separate with plastic sheets.