Tilachi Chutney

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Healthy Stuffed Green Chili Pakoda, Best Spicy Fried Cauliflower, Easy Honey Chilli Potato

Rate This Recipe


How to Make Tilachi Chutney

  • Roast separately coriander seeds, jeera and sesame seeds.
  • In a mixer pot add sesame seeds, coriander seeds, jeera, Chilli powder and salt and grind finely.