Toasted Mushrooms

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Course: Bread Recipe
Technique: Roast Recipe
Difficulty: Medium

Take a look at more Bread Recipes. You may also want to try Healthy Traditional Pizza, Best Onion and Mint Sandwich, Easy Easy Pizza Dough Recipe (thin crust dough)

Rate This Recipe


How to Make Toasted Mushrooms

  • Wash the mushrooms well and slice.
  • Lightly heat butter in a sauce pan.
  • Add the crushed garlic and sautee for few seconds.
  • Add mushrooms and saute on a medium flame till all the water from the mushrooms evaporates.
  • Add the cream and cook on a low flame till the cream thickens.
  • Remove from gas. Add the grated cheese and mix well.
  • Season with salt, pepper, green chilli and parsley. Mix well.
  • The mixture should be thick in consistency.
  • Toast the bread slices.
  • Spread generous amount of the mushroom mixture on each toast. Serve hot.