Toasted Mushrooms

Recipe by
Total Time:
15-30 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Course: Bread Recipe
Technique: Roast Recipe
Difficulty: Medium

Take a look at more Bread Recipes. You may also want to try Healthy Onion and Mint Sandwich, Best Easy Pizza Dough Recipe (thin crust dough), Easy Cracked Wheat, Banana N Chocolate Bread

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How to Make Toasted Mushrooms

  • Wash the mushrooms well and slice.
  • Lightly heat butter in a sauce pan.
  • Add the crushed garlic and sautee for few seconds.
  • Add mushrooms and saute on a medium flame till all the water from the mushrooms evaporates.
  • Add the cream and cook on a low flame till the cream thickens.
  • Remove from gas. Add the grated cheese and mix well.
  • Season with salt, pepper, green chilli and parsley. Mix well.
  • The mixture should be thick in consistency.
  • Toast the bread slices.
  • Spread generous amount of the mushroom mixture on each toast. Serve hot.