Website of the Year India 2016



Tofu - Neer Dosa Recipe

Tofu - Neer Dosa is a popular Indian Breakfast
Author :
 
On :
Friday, 20 May, 2016
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Easy
Preparation Time :
2 hours
Servings :
Serves 6
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 2 cups - raw Rice
  • 1/2 cup - Tofu (any variety soft, firm, extra firm)
  • Salt to taste
  • 1/2 tsp - Jeera
  • How to Make Tofu - Neer Dosa:

    1. Wash and soak rice for 2 hours. Grind with tofu to a fine paste.
    2. Add jeera seeds (optional).
    3. Add water to make the batter thinner than the normal dosa batter.
    4. Heat tawa, apply oil and splash 1 ladle of batter on the tava to form a dosa.
    5. Cover it and leave it for 2 mins and turn it over on the tawa carefully.
    6. Let it stay for a couple of minutes, uncovered.
    7. Remove and serve with spicy chutney or chicken curry.





     

    Bawarchi of the Week

    Chef Apoorv Bhatt

    Chef Apoorv Bhatt

    With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.

    know more