Tomato - Onion Chutney

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Drumstick Leaves Dry Curry, Best Spicy Navratan Korma, Easy Mango Thokku

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4

Ingredients

How to Make Tomato - Onion Chutney

  • Take oil in a pan, fry the channa dal and urad dal until brown. Add tomato, onion, green chillies and fry them well or until well cooked.
  • Grind this well in a mixer.
  • Take oil in the tawa and fry the mustard seeds and kadi patha. Add this to the chutney.