Tomato and Mint Shorba

Recipe by
Total Time:
15-30 mins
Serves:4
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Quick n Easy Malai Kofta, Best Cauliflower Cheese Gratin, Easy Chilli Rasam

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Ingredients

How to Make Tomato and Mint Shorba

  • Boil all the ingredients on low heat for approximately 30 mins.
  • Mash with a ladle and strain.
  • Boil once again till you get the desired consistency.
  • Correct seasoning and garnish with a few mint leaves.