Tomato Chutney with sugar

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Simmer Recipe
Difficulty: Medium

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Raw Mango Thokku, Best Sweet mango pickle, Easy Raw Jackfruit (Kathal) Pickle

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How to Make Tomato Chutney with sugar

  • Scald and skin tomatoes. Cut into pieces. Make into a puree.
  • Add the ground masala, sugar, vinegar and salt. Simmer gently over a low heat until the consistency of a chutney is reached.
  • Cool and store in a glass jar.